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Illinois Food Handler Training Program

We encourage all of our Retail Grocery Store (Non-Restaurant) members to begin the process of providing Food Handler Training for your employees that work with unpackaged food, food equipment or utensils, or food contact surfaces.  All food handlers working in non-restaurants shall have training completed by July 1, 2016.  Restaurant employees are already required to have Food Handler Training.

Below is the link to the Food Handler Training and assessment program. This effective low cost on line program meets all the requirements of the new state certification program.

CLICK HERE TO REGISTER FOR FOOD HANDLER TRAINING

FAQ's On the Food Handler Training Program


Food Handler Training Cost:
$9.95 per person


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